7 June 2025, Cairo, Egypt – On World Food Safety Day 2025, the World Health Organization (WHO) is highlighting the role of scientific research and innovation in ensuring food safety.…
The origins of dog domestication have been a topic of debate among scientists, with theories suggesting various evolutionary processes led to the transformation of wolves into the domestic dogs seen…
A lot has changed in Indian cricket since the Border-Gavaskar Trophy in Australia concluded. Team India's return home from an unfulfilling series in Australia saw the Board of…
“Tariff” is the word of the week. On Tuesday the Trump administration initiated a 10 percent tariff on Chinese goods, and steeper tariffs are set to take effect next month…
Synthetic food dyes are used in processed foods to enhance colour but have no nutritional or preservative benefits. Common in snacks, drinks, and cereals, these dyes are labelled by colour…
A system capable of transforming carbon dioxide into edible protein has been developed by a group of engineers in China. This innovative dual-reactor system addresses two pressing global concerns: the…
A system capable of transforming carbon dioxide into edible protein has been developed by a group of engineers in China. This innovative dual-reactor system addresses two pressing global concerns: the…